Description
Using the finest Ceylon white tea, specially grown in the Lumbini Tea Valley Garden situated below the World Heritage Site of Sinharaja Forest Reserve, which serves as the base for this specially flavored tea. Selectively handpicked tea leaves from a rare (purple tea) variety of Camellia Sinensis are processed to perfection to induce this amazing liquor, harmonized with the smooth flavors of guava and peach. Giri master tea makers craft this special tea for you to experience the refined sweet taste of guava and peach in a light cup of smooth white tea.
 
Cup Colour: A touch of creamy colour with a hint of a pink hue

Taste: Guava and peach flavour with a honeydew melon taste

Brewing Directions: 4g, 150ml, 185F, 30 seconds, multiple brews

Strength: Light