100% Natural Ingredients:

Loose Leaf Pu-erh Tea

Pu-erh Tea is 

 

Taste:

Robust earthy aroma with hint of dried pinewood. Bright pu-erh taste with delicate caramel aftertaste. Second and further steeps are more delicate and flavorful with more noticeable caramel taste.

 

Origin:

Loc Tan, Lam Dong Province, Central Highlands of Vietnam

 

Tea Preparation (Porcelain teapot):

Pour 500ml of 194°F water over 8 grams of tea leaves and infuse for 30 seconds -3 minutes. 

 

Tea Preparation (Authentic method. Gaiwan): 

Pour 85ml of 194°F water over 5 grams of tea leaves.

Steeping Time: 8 steeps: rinse, 30 s, 50 s, 70 s, 90 s, 150 s, 180 s

Pu-Erh

$12.75Price
  • 100 grams

 

Fine Teas & Curated Gifts

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