Subtle, colourful and fresh!
This Victorian grown certified organic green sencha tea is packed with antioxidants and restorative properties. It has a vibrant green hue once infused together with bright, cleansing notes and sweet tongue glosses. Grown just up the road in Alexandra, it it the first certified organic green sencha tea to be grown in Australia!
INGREDIENTS: Certified organic Australian grown green sencha tea
BREWING GUIDE: Infuse 1/2 teaspoon in 8 ounces off the boil water. Brew for 2-3 minutes. Rebrew if desired.